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CRISPY OYSTER MUSHROOMS

Corn meal-dusted, lightly fried oyster mushrooms with charred pear aioli $15

POLENTA STICKS

Crispy polenta sticks with gochujang aioli $12.50

BAO BUNS

(Choice of pork belly, crispy chicken, crispy mushrooms)
Tossed in a sticky lemongrass sauce with cucumber, pickled red onion, and lime cabbage
$14 [pork belly] | $13.50 [chicken, mushroom]

PAN SEARED PORKBELLY

Channel Marker mustard, pickled blueberries, grilled peaches $17

TEMPURA WALLEYE BITES (GF)

Tempura walleye, lemon, 5 spice tartar, kimchi $19

WINGS

Choice of Buffalo, dry rub, gochujang teriyaki, 5 spice, bourbon

BBQ

served with bleu cheese or ranch $19

POUTINE

Mushroom stout gravy, curds, fresh herbs, shoestring fries $15

BLISTERED SHISHITOS

Gochujang aioli, togarashi, citrus, pickled daikon $14.50

THE NORTHWEST

Lox, capers, pickled red onion, cheese blend, light red sauce base, bacon $18

NONNA KNOWS

Red base, mozzarella, pepperoni, fresh herbs $15

REAL FUN GUY

Creamy mushroom base, mixed mushrooms, roasted tomatoes,
caramelized onions, cheese blend $17

KALE SALAD

Kale, kimchi-miso dressing, snow peas, pear, pickled onion, togarashi $16

BERRY SALAD

Pickled blueberries, strawberries, blackberries, greens, toasted seeds, feta, house granola with blackberry sage citronette $17

OLD SCHOOL

Arugula, feta, beets, maple candied walnuts, maple balsamic dressing $16

SMASHED CUCUMBER SALAD

Smashed euro cucumber tossed in a savory tamari and black vinegar dressingwith sriracha salt, pickled onion, and scallion $16

DRESSING OPTIONS

Miso Dressing • Blackberry Sage Citronette • Maple Balsamic
Ranch • Bleu Cheese Italian • Thousand Islands

BEER BRAISED TEMPEH REUBEN OR CORNED BEEF

Beer braised tempeh, Swiss, Caraway Kraut, Fancy sauce on rye
$17 [tempeh] | $21 [corned beef]

SMOKED SALMON PASTRAMI ON RYE

Smoked salmon pastrami, sharp cheddar, kimchi, gochujang aioli on rye $20

THE DAD BURGER

Garlic mayo, lettuce, tomato, pickled red onion, cheddar, bacon $19

MUSHIE BURGER

Crispy oyster mushrooms, Swiss, lettuce, tomato, mushroom stout gravy $19

BACON BLUE BURGER

Bacon, blue cheese, grilled red onion, bourbon BBQ $22

THE DOWN SOUTH

Crispy chicken thigh, pimento cheese, bourbon red pepper honey,
bacon, lettuce, tomato $17

KARAAGE CHICKEN

Crispy Japanese-style chicken thigh, charred pear aioli, kimchi, sunny egg $21

THE TONY

Crispy mortadella, provolone, garlic mayo, and Channel Marker mustard $21

SMOKED MUSHROOM RAVIOLI

Smoked mushrooms, herbs, ricotta, roasted tomato, citrus beurre blanc, shaved Parmesan $28

NORI STEAMED COD (GF)

Miso marinated cod, forbidden rice, shishito, wasabi honey daikon chilled puree, scallion $37

CHILLED GINGER LEMONGRASS NOODLES

Chilled soba noodles tossed in a ginger lemongrass sauce,
snow peas, carrot, red onion, cabbage, tomato, and togarashi $23

STUFFED PORK CHOP

Thick cut pork chop stuffed with apples, blue cheese, blackberries,grilled and topped with a blueberry gastrique with
crispy smashed salt potatoes, seasonal veg $32

SUMMER VEG PASTA

Linguini, snow peas, tomatoes, red onion, roasted red peppers, scallion in a black pepper garlic butter sauce, shaved parm, fresh herbs $24 | Add Chicken $6

BRINED CHICKEN LEG & THIGH (GF)

Grilled brined leg and thigh, jalapeno apple chutney, cucumber salad, crispy smashed salt potatoes $29

FROM THE PASTURE (GF)

Current cut of beef, smashed salt potatoes, garlic blue cheese butter, crispy mushrooms, peppercorn $MP